Sunday, 10 July 2011

Aloo Khatta (Potatos)

Aloo Khatta (Potatos)

1) Potatos  6-7
2) Tamrind
3) Turmeric 
4) Red chilly powder
5) Coriander powder
6) Chat masala
7) Cumin seed powder
8)Gram Masala
9)  Coriander leaves
10 ) Veg. Oil
11) Salt

Preparation: Boil the potatoes, peel and chop them in piece(medium size). Add Red chilly powder,Coriander powder,Chat masala, Cumin seed powder, Gram masala and  Salt in potatoes and mix them.

Soak the Tamrind in water for half an hour then mash it and filter.

Add some oil in a pan and put some cumin seeds and add this mixture let it cook for some time, then add Tamrind  juice to mixture.Garnish it with Coriander leaves

The ALOO KHATTA is ready to serve.

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